Crowd-Friendly Ice Cream Cones

Ingredients:
1 (48-ounce) container Food Club Ice Cream, flavor of choice
1 (5-ounce) box Food Club Ice Cream Sugar Cones

Toppings:
Rainbow sprinkles
Food Club Chocolate Syrup
Food Club Caramel Syrup
Chopped walnuts
Food Club Whole Maraschino Cherries
Food Club Whipped Topping, Original

Method:

1. For Ice Cream Cones: Place liners in muffin tins. Scoop one large scoop of ice cream into each muffin liner. Place muffin tin into freezer for 2 hours.
2. When ready to serve, stick cones upside-down into ice cream scoops, pressing down to adhere. Turn right-side-up and remove muffin liners.
3. For Toppings: Let guests top the ice cream with their favorite toppings.