Very Berry Shortcake Kabobs

Very Berry Shortcake kabobs are your ticket to becoming a fruity sweet treat legend. Shortcake cubes and fruit on a skewer with a delicious raspberry sauce for dipping.

Prep time: 10 minutes
Cook time: 0 minutes
Total time: 10 minutes
Serves: 12

Ingredients:
● 2 tablespoons powdered sugar
● 2 cups Raspberries, divided
● 1 cup Strawberries
● 1 cup Blackberries
● 1 cup Blueberries
● 1 (11-ounce) pound cake, cut into 1 ½-inch cubes
● Whipped cream for serving

Method:

1. Make raspberry sauce by combining 1 cup raspberries with powdered sugar in a blender or food processor.
2. Thread berries and pound cake onto 6-inch skewers, alternating between fruit and cake.
3. Serve skewers immediately with raspberry sauce and whipped cream for dipping.